Welcome, To Our Home Aficionado Community!
Customer Service: [email protected]
Share the Dipped Taper Candles 12″, Set of 2 – Parchment Color

Dipped Taper Candles 12″, Set of 2 – Parchment Color

$18.00

Order Your Dipped Taper Candles Today!
These taper candles borrow their hue from blooms and shifting tones of seasons.

In stock

Estimated shipping 5-7 Days

By submitting your payment, you agree to our terms and conditions.

SKU: 130076 Categories: , ,

These taper candles are a beautiful, off white color. Crafted to burn drip-free at a rate of approximately 1 hour per inch. Each candle is dipped 35 times for a superior depth of color, and pairs are joined by a braided cotton wick for the cleanest burn.

Each dipped taper candle has approximately a ⅞ ” standard base. Please note due to the dipped nature of the candles, there may be a slight variance in the width of the base.

Sold in:
Sets of 2
Material:
Paraffin Wax
Color:
Parchment
Made in:
United States

Dimensions: 12” L; ⅞” Standard Base

Weight: 4.5 oz per set of 2

Care: Trim Wick

We offer ground shipping to 48 states within the continental U.S. (excluding Alaska and Hawaii) and Puerto Rico.

Commitment is scary, so we always take returns. We’re confident you will love your purchase, but if you are unsatisfied for any reason, we offer no-fear returns. You can return your undamaged order (unless damaged upon arrival) for a full refund, 365 days a year, no questions asked.

Please visit our FAQ page for more information on shipping and returns.

Love + Reviews

Reviews

There are no reviews yet.

Be the first to review “Dipped Taper Candles 12″, Set of 2 – Parchment Color”

Your email address will not be published. Required fields are marked *

FOLLOW OUR INSTAGRAM @ENDLESSLYELATED

This Cranberry-Orange Roasted Chicken will not disappoint. Equal parts sweet and tangy. Perfect for Thanksgiving if you are team “No Turkey.” Comment “cranberry” and I’ll send you the full recipe link.

This Cranberry-Orange Roasted Chicken will not disappoint. Equal parts sweet and tangy. Perfect for Thanksgiving if you are team “No Turkey.” Comment “cranberry” and I’ll send you the full recipe link. ...

14 4
It’s official! The Endlessly Elated shop is back for the holiday season and I couldn’t be more excited! After lots of planning, you can now shop our collection of handcrafted, intentionally made home decor and entertaining products. Happy gifting for a loved one or… for yourself! 😉

It’s official! The Endlessly Elated shop is back for the holiday season and I couldn’t be more excited! After lots of planning, you can now shop our collection of handcrafted, intentionally made home decor and entertaining products. Happy gifting for a loved one or… for yourself! 😉 ...

26 2
It’s here! My Pavochón recipe. This Puerto Rican style turkey is full of flavor with none of the blandness most people complain about, when it comes to turkey. Definitely give this one a try.! Comment “turkey” and I’ll send you the recipe.

It’s here! My Pavochón recipe. This Puerto Rican style turkey is full of flavor with none of the blandness most people complain about, when it comes to turkey. Definitely give this one a try.! Comment “turkey” and I’ll send you the recipe. ...

74 26
It always looks like an overnight success when it happens, but the reality is that most things take time and lots of trial and error. Working on my cookbook proposal - a cookbook dedicated to my mom and her recipes - has been a labor of dedication and love. I poured my heart, soul and plenty of tears onto every page I wrote and I must say it’s been quite hard receiving the no’s. Not because of what you may think but rather because this project means reliving my mom’s death and yet at the same time, celebrating her life.  It’s emotionally complicated. However, I do believe that my agent/publisher are out there and one day this will simply be the story that details the journey of the most wonderful cookbook, ever written by…me. Thank you for being here with me. ❤️

It always looks like an overnight success when it happens, but the reality is that most things take time and lots of trial and error. Working on my cookbook proposal - a cookbook dedicated to my mom and her recipes - has been a labor of dedication and love. I poured my heart, soul and plenty of tears onto every page I wrote and I must say it’s been quite hard receiving the no’s. Not because of what you may think but rather because this project means reliving my mom’s death and yet at the same time, celebrating her life. It’s emotionally complicated. However, I do believe that my agent/publisher are out there and one day this will simply be the story that details the journey of the most wonderful cookbook, ever written by…me. Thank you for being here with me. ❤️ ...

101 34