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The Elated Coupe

(11 customer reviews)

$154.00

Order Your Elated Coupes Today!

Hand blown and fire polished, each Elated Coupe embodies a flawless combination of clarity and strength that requires 30 days to craft. The spiral-cut stem offers a luxurious texture while its sturdy base, inspired by the face of a vintage clock, elevates your everyday celebrations.

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The Elated Coupe was thoughtfully designed on a classic vintage style.

Every Elated Coupe is meticulously handcrafted by skilled artisans in Slovenia. Over the course of 30 days, the crystal glass is hand-blown, cooled, and fire polished. Each stem is spiral cut and acid polished for optimal clarity and strength. The result feels sturdy but not heavy in the hand, with flawless texture and luxurious shine. Each glass is inspected for perfection before it starts its journey to you — for use in your perfectly imperfect life.

Handmade
Europe
Crystal Glass

Please note that each Elated Coupe is handblown so measurements may vary slightly.

Champagne: 3.9" diameter, 6.3" high

Capacity: 7.4 ounces

Care: Handwash Recommended

We offer ground shipping to 48 states within the continental U.S. (excluding Alaska and Hawaii) and Puerto Rico.

Commitment is scary, so we always take returns. We’re confident you will love your purchase, but if you are unsatisfied for any reason, we offer no-fear returns. You can return your undamaged order (unless damaged upon arrival) for a full refund, 365 days a year, no questions asked.

Please visit our FAQ page for more information on shipping and returns.

Love + Reviews

11 reviews for The Elated Coupe

  1. Brenda Murray (verified owner)

    These coupes are EVERYTHING!! They are so elegant, so well made, and it just makes your champagne taste that much better. The packaging is so divine, with its black box and beautiful satin bow that makes you feel like you’re about to open the best gift you’ve ever received……..and it is!!! Christmas came early this year for a whole bunch of us, and I hope everyone has that same feeling when they get their very own Endlessly Elated coupes!!

    • Endlessly Elated

      WOW!!! Thank you so so much!! This means the world to us that you love your coupes as much as we loved making them.

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FOLLOW OUR INSTAGRAM @ENDLESSLYELATED

On rainy days like today my mom would often say “una sopita de pollo vendria bien.” My English translation (not exactly but my words): My chicken soup right now would hit the spot. ☺️ 

And I swear, if I made even so much as a sound, she’d be running into the kitchen to make it and the smells, oh, the smells. 🤤

My mom was truly magical and I am who I am because of her. My love for cooking, the magic I feel in the kitchen is all her doing.

And now, making her recipes is what makes me feel the closest to her. 

So here’s to more days filled with my mom’s chicken soup! Love and miss you forever, mom! ❤️

P.S. The recipe is in my digital cookbook - comment “cookbook” and I’ll send you the link.

On rainy days like today my mom would often say “una sopita de pollo vendria bien.” My English translation (not exactly but my words): My chicken soup right now would hit the spot. ☺️

And I swear, if I made even so much as a sound, she’d be running into the kitchen to make it and the smells, oh, the smells. 🤤

My mom was truly magical and I am who I am because of her. My love for cooking, the magic I feel in the kitchen is all her doing.

And now, making her recipes is what makes me feel the closest to her.

So here’s to more days filled with my mom’s chicken soup! Love and miss you forever, mom! ❤️

P.S. The recipe is in my digital cookbook - comment “cookbook” and I’ll send you the link.
...

105 9
I always find myself rearranging the items in my home. Truth be told this was even the case when I was a kid. Constantly rearranging. Even as far as taking something from my bedroom and putting it into my kitchen - like my scallop tray that went from my nightstand to my cabinets. For me, there’s just something about this ritual that feels fresh and new. It brings me to joy to create new moments around my home that catch my eye in unexpected ways. Here’s to the small things in life. ❤️

I always find myself rearranging the items in my home. Truth be told this was even the case when I was a kid. Constantly rearranging. Even as far as taking something from my bedroom and putting it into my kitchen - like my scallop tray that went from my nightstand to my cabinets. For me, there’s just something about this ritual that feels fresh and new. It brings me to joy to create new moments around my home that catch my eye in unexpected ways. Here’s to the small things in life. ❤️ ...

35 2
This is a big one! I’m officially ready to learn how to bake - there I said it. If you’ve followed me for a long time, you know I have this non-affectionate relationship with baking. The cook in me, who loves to taste and season as I go, who allows curiosity to lead gets shut down when you tell me that “exact measurements” are a MUST. It’s a turn off, if I’m being honest. How sexy can it be if the entire recipe’s livelihood relies on whether my one cup measurement was off a smidgen? Needless to say, I’ve officially caught the bug (something that didn’t  even happen during the pandemic when everyone else was baking). But, things have taken a turn and I’m digging my heels, starting with baking bread. Not sure how big or small of an undertaking this is but I’m ready for the challenge… I think. Wish me luck! ☺️

This is a big one! I’m officially ready to learn how to bake - there I said it. If you’ve followed me for a long time, you know I have this non-affectionate relationship with baking. The cook in me, who loves to taste and season as I go, who allows curiosity to lead gets shut down when you tell me that “exact measurements” are a MUST. It’s a turn off, if I’m being honest. How sexy can it be if the entire recipe’s livelihood relies on whether my one cup measurement was off a smidgen? Needless to say, I’ve officially caught the bug (something that didn’t even happen during the pandemic when everyone else was baking). But, things have taken a turn and I’m digging my heels, starting with baking bread. Not sure how big or small of an undertaking this is but I’m ready for the challenge… I think. Wish me luck! ☺️ ...

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