Account
My Cart
Back
Digital Cookbook – A Collection of Seasonal Recipes
$24.00
Order Your Digital Cookbook Today!
Embrace the essence of each season with our ultimate digital cookbook, boasting 20+ recipes inspired by the finest seasonal ingredients. Elevate your hosting game effortlessly with two comprehensive checklists for cooking and entertaining, four handpicked playlists curated for every season, and a thoughtfully curated shop catering to all your cooking and entertaining needs. Your go-to all-in-one cookbook, from delicious cooking to seamless entertaining.
In stock
Indulge in the flavors of every season with our curated digital cookbook. A collection of seasonal recipes by Kathleen Pagan. This digital cookbook is teeming with seasonal recipes, expert tips, entertaining playlists and seamless checklists. All complemented by a thoughtfully curated shop catering to the perfect hostess experience.
Method:
Download
Type:
E-Book
Category:
Cookbook
File Size: 56MB
Languages: English
This is a digital download PDF cookbook.
Due to the digital nature of this product, all sales are final therefore no refunds, exchanges or cancellations can be offered. There are no returns when purchasing a digital download.
This digital product for personal use ONLY. You may not, sell or distribute the original files nor use any portion for resale.
Love + Reviews
1 review for Digital Cookbook – A Collection of Seasonal Recipes
FOLLOW OUR INSTAGRAM @ENDLESSLYELATED
Every month I share a mini-podcast with my newsletter peeps (you know who you are ❤️). Normally in these, we go deep. Often, I’m completely transparent, vulnerable and mostly raw. It’s my way of connecting in an intimate way that can often be lost on social media, with stories disappearing after 24hrs or reels not meeting the algorithm expectations.
With my newsletter, it’s our little slice of the internet where we can chat, connect and simply just be…for as long as we want.
However, after coming back from the first leg of my Puerto Rico trip and as I sit here and reflect how much more happened beyond recipe developing for my cookbook, I felt completely compelled to bring it here.
To share my story. My truths. My time in Puerto Rico. It was beyond therapeutic and I’m just grateful that I have this opportunity. Mom, I hope I’m making you proud.
To my family, I love you beyond words. Like I said when I was there, this will be OUR COOKBOOK. 🥹
I hope you sit back and enjoy - it’s a bit lengthier than most of my videos (sound on) 🥰
xx, Kathleen
Every month I share a mini-podcast with my newsletter peeps (you know who you are ❤️). Normally in these, we go deep. Often, I’m completely transparent, vulnerable and mostly raw. It’s my way of connecting in an intimate way that can often be lost on social media, with stories disappearing after 24hrs or reels not meeting the algorithm expectations.
With my newsletter, it’s our little slice of the internet where we can chat, connect and simply just be…for as long as we want.
However, after coming back from the first leg of my Puerto Rico trip and as I sit here and reflect how much more happened beyond recipe developing for my cookbook, I felt completely compelled to bring it here.
To share my story. My truths. My time in Puerto Rico. It was beyond therapeutic and I’m just grateful that I have this opportunity. Mom, I hope I’m making you proud.
To my family, I love you beyond words. Like I said when I was there, this will be OUR COOKBOOK. 🥹
I hope you sit back and enjoy - it’s a bit lengthier than most of my videos (sound on) 🥰
xx, Kathleen
Mother’s Day is this Sunday and this easy brunch idea is perfect for the festivities. I’m making it for my own gathering and figured I’d share the recipe. Comment “Frittata” and I’ll send you the link. Happy cooking!
Mother’s Day is this Sunday and this easy brunch idea is perfect for the festivities. I’m making it for my own gathering and figured I’d share the recipe. Comment “Frittata” and I’ll send you the link. Happy cooking!
Come cook with me, as I recreate my mom’s recipes, those Puerto Rican ones I grew up with, for my upcoming cookbook! Fingers crossed! 🥹
Come cook with me, as I recreate my mom’s recipes, those Puerto Rican ones I grew up with, for my upcoming cookbook! Fingers crossed! 🥹
When you’re recreating your mom’s recipes with your soon to be 88 year old grandma, only to find this footage. 😂😂😂 Grandmas are truly the best! ❤️
When you’re recreating your mom’s recipes with your soon to be 88 year old grandma, only to find this footage. 😂😂😂 Grandmas are truly the best! ❤️
Yessenia Mercedes (verified owner) –
I was thrilled when I got my hands on this digital cookbook! As a longtime follower of Kathleen’s recipes, I knew I was in for a treat. Having all these amazing recipes in one place is perfect for adventurous cooks like me. Among my favorites are the Mexican Street Corn Salad, Artichoke Roasted Red Pepper Salad, Pickled Red Onions, and, of course, the Crostinis. Each dish bursts with flavor and never fails to impress!