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Food Journal

Pickled Onions
Pickled Red Onions

Perfectly tangy, these pickled onions are easy to make and deliciously good. Add them to your salads, toast, tacos, or anything else of your choosing. Ingredients: 1 large organic red onion, peeled & sliced 4 oz. of white distilled vinegar 8 oz. of room temperature filtered water 2 garlic cloves, whole 1 teaspoon of sea […]

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